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Masklin i Lata
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A long-standing and reliable Zagreb tradition, this classy yet unpretentious restaurant in the basement of a lovely old building in the city centre is a delightful spot to sample Croatian seafood specialities at sensible prices. Traditional Dalmatian recipes include black squid ink risotto—a popular speciality—and the baked octopus is an excellent choice. Well-balanced flavours and courteous and attentive service.
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Type: |
Seafood |
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Dress Code: |
Smart Casual |
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Price Range: |
KN 100–KC 200 |
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Location:
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Address:
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Andrije Hebranga 11a Centre, Zagreb, Croatia
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Tel: |
481 8273 |
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Website: |
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