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Guillaume at Bennelong
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Located under the concrete sails of the opera house and serving modern Australian with a classical French influence. Celebrated chef Guillaume Brahimi serves the most beautifully elegant dishes. There are also tapas and pre- and post-theatre dining and the signature dish is basil infused tuna with mustard seed and soy vinaigrette.
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Type: |
Other |
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Dress Code: |
Dressed Up |
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Price Range: |
over $50 |
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