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Le Pichet
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This compact bistro, an elongated space filled with simple inlaid slate tables and functional wood chairs, is the setting for chef Jim Drohman’s casual French country cooking, as seen in dishes such as salt cod brandade and chicken roasted to Lark order. The charcuterie is a great reason to stop by for a light bite and a glass of wine. Le Pichet serves all day long and is always convivial. One of Seattle’s more enjoyable dining experiences right in the city centre.
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Type: |
French |
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Dress Code: |
Anything Goes |
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Price Range: |
under $30 |
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Location:
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Address:
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1933 First Avenue (Downtown) , Seattle, United States of America
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Tel: |
206 256 1499 |
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Website: |
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