| |
Lark
|
The most talked-about opening of the past year is a simple, snug eatery in a post-industrial corner of Capitol Hill. The baby of enterprising young chef Johnathan Sundstrom, Lark showcases small plates that are a cut above and prepared with a very light hand. Revel in dishes like the baby beets and frisee in a tangerine oil and the mussels, served piping hot in a crock and tossed with bacon, apple and shallots. The wines, like everything else, are exceedingly reasonable. No lark here – this place is here to stay.
|
|
|
Type: |
American |
|
Dress Code: |
Smart Casual |
|
Price Range: |
|
|
Location:
|
Address:
|
926 12th Avenue (Capitol Hill) , Seattle, United States of America
|
|
Tel: |
206 323 5275 |
|
Website: |
|
|
|
|
|
|
|