| |
Pascal
|
This clean-cut, sophisticated restaurant and bakery is where the royal family comes every day to pick up Oslo’s most mouthwatering cakes, artistically created by the staff of founder Pascal Dupuy, a member of the prestigious Academie Culinaire de France. The airy, modern space, which is the Royal Castle’s closest neighbour, is always crowded with an mix of diplomats, artists and young mothers with babies (don’t be put off by the latter, it is a Norwegian tradition to take newborns everywhere).
|
|
|
Type: |
Mediterranean |
|
Dress Code: |
Anything Goes |
|
Price Range: |
NOK 400-600 |
|
Location:
|
Address:
|
Drammensveien 10 Also Tollbugaten 11 Also Ullevålsveien 47 ity Centre/West End, Oslo, Norway
|
|
Tel: |
2 55 00 20 / 2 42 11 19 / 22 60 11 61 |
|
Website: |
www.pascal.no |
|
|
|
|
|
|