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Oro
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Last orders: 10.30 Smart casual Terje Ness won a Michelin star for this Spanish-style restaurant with high-spirited dishes like turbot with lentils, capers and truffles and his 'chocolate oro’ (chocolate mousse with passionfruit topped with gold leaf). Now that the celebrity chef has departed, the pressure is on successor Mats Larssan to maintain standards. An alternative is the Oro-owned tapas bar next door, where a hugely hip crowd juggle mobiles and anchovy olives while they people watch.
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Type: |
Mediterranean |
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Dress Code: |
Anything Goes |
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Price Range: |
NOK 400-600 |
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