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Wolfgang Puck’s latest restaurant with his trademark open kitchen, features a menu from all over Europe, but specialises in traditional bistro favourites. Recommended dishes are the veal chop studded with cracked peppercorns, and seared tuna napped in basil butter. Desserts are particularly exquisite. Ensure that you save space for the decadent but delicious chocolate soufflé.
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Type: |
French |
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Dress Code: |
Dressed Up Smart Casual |
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Price Range: |
$30 - $50 |
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Location:
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Address:
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6801 Hollywood Blvd 4th Fl, Hollywood, CA 90028 Cross Street: Highland Avenue , Los Angeles, United States of America
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Tel: |
323 491 1300 |
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Website: |
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