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Andre’s
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Chef Thierry and his son Franck serve breakfast and lunch and take-away pastries, candy, and preserves – a successful formula for more than 20 years. Quiche and several sandwiches are always lunch choices, along with two daily specials. Delights such as Beef Bourguignon and perfect Swedish meatballs make it difficult to save room for dessert.
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Type: |
French |
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Dress Code: |
Anything Goes |
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Price Range: |
under $55 |
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