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Ciel Bleu Restaurant
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Ciel Bleu, the French restaurant atop the Japanese Hotel Okura, is equipped with a Michelin star and a wonderful vantage point over the city. The accomplished haute cuisine on offer includes frothy cream soup of ceps with flageolets and ravioli stuffed with rillettes of pheasant, and roast sirloin of Wagyu beef with glazed onions, coarse French fries and gravy of roast shallots. If you’re not making use of an expense account, you can always take advantage of the fixed price menu for €55.
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Type: |
French |
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Dress Code: |
Dressed Up |
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Price Range: |
Over €50 |
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