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Be prepared to either shout or stay quiet and people-watch at this always-bustling bistro located in the heart of the always- bustling Gold Coast neighbourhood. Authenticity here reaches from the red façade to the white-apron-wearing servers to the decadent chocolate crepes – perfect for dessert or a sweet weekend brunch.
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This cheerful neighbourhood spot is the only French restaurant in Little Italy, and is reported to be a favourite of Mayor Richard Daley. Expect traditional fare like escargot, coq a vin, duck confit and steak frites – all impeccably prepared and beautifully presented. Dine indoors amidst art, gilded mirrors and antiques, or head outside and dine in a charming outdoor garden.
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Located on the top floor of the Chicago Stock Exchange, this sumptuous, four-star restaurant is also perched at the top of the city’s dining scene. Internationally renowned chef Jean Joho adds a touch of luxury to the fare of his native Alsace. The impressive wine cellar boasts the best of the region – trust sommelier Alpana Singh to make an inspired selection, she is one of the city’s rising culinary stars (see above). For a fairytale ending, indulge in the light-as-a-cloud chocolate soufflé.
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[name]d for a North African hot pepper, the theme here is contemporary French Provençal with a Mediterranean twist, and the decor is simple, clean and inviting. Chef Francois de Melogue’s specialties include mussels in a pastis cream sauce, charcuterie and Mediterranean sea bass. The renowned wine list includes typical splurge-worthy selections like Chateau Palmer Margaux, but also includes a strong selection of reasonably priced bottles from the smaller French regions.
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