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Lunch on Italian-style sushi (that being carpaccio and a glass of prosecco) at Da Claudio where you stand and dine against the zinc fishmongers’ bar. An actual fish market, with a vast array of shellfish, octopus, oysters and fish, the best deal for lunch is a mixed plate of fish carpaccio, shellfish, salad and vinaigrette with a glass of prosecco for a cool €8 a pop.
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