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Singapore City / Dining / Japanese


 

Meaning ‘different space’, Ikukan could just as easily be described as ‘little space’, but one suspects that adds to its Japanese authenticity. Part of CityState Group, also owners of Las Pampas, Windows on Club Street and Il Teatro, the father-son proprietors pride themselves on extensive personal quality control. Ikukan is billed as a charcoal grill (yakitori) but expect some exceptions and favourites with a modern twist. Keyaki Pan Pacific Singapore, 7 Raffles Boulevard Marina Square, Bay/City area Tel: 6484 8335 Website: http://singapore.panpacific.com Email: singapore@panpacific.com Smart casual Built in the traditional Japanese style, complete with koi ponds, garden and waterfall, there are four tatami rooms for those seeking a more private dining experience. All Japanese favourites are on offer here, from tempura and teppanyaki, to sushi and sashimi—with three separate chef counters.

 

This is the nearest you’ll find to suburbia in Singapore, boasting a few buzzy bistros and the very exclusive Shiro. It’s described as Japanese haute cuisine and everything is flown in fresh from Tokyo almost daily. Having been greeted and ushered discreetly to your private table (it feels like someone’s front room) you can watch the master-chef at work. As it only seats 30 people, bookings are a must.