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This is as authentic as Indian food comes in Beijing, as you can see from the large number of Indians who come here to dine. The food is excellent and the decor is curry-house kitsch, as one would expect of an Indian restaurant in Beijing. The service is better than in other Indian restaurants and the price is high but reasonable. Book on weekends.
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This Indian eatery is expensive and thrives on customers who work in the World Trade Centre. But for customers who are willing to pay the price, the food is high quality, the service is good and the venue small and private. Chicken tikka is the restaurant’s prize-winning dish.
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